Spez was founded by Esmeralda De Souza and Spencer Fondaumiere in 2007 and incorporated in June 2008. We are passionate about delivering great food and memorable services.
Spez has worked off referrals and served over fifty different companies within the country.
Local and International companies appreciate our creative approach in customizing menus to suit their specific events and needs.
We specialize in creating fusion cuisine using a combination of classic and modern dishes from all around the world.
Spez’s main concern is serving delicious food. As much as food is a necessity we make sure we serve it as a luxury.
We use the best ingredients and excellent signature recipes to ensure a memorable meal is always our end product.
Having worked in the industry for a while now we understand the needs of any corporate in terms of quality, presentation, flexibility and punctuality.
We would like to handle your food needs as you focus on sealing your deals!
Make your event stand out with a custom touch from Spez and unique setups and menus to suit your occasion